More than 1,000 food outlets, spanning nearly 100 catering brands, have joined hands with almost 30 tableware suppliers in signing up for the Non-Plastic Container Trial Programme, launched today by the Environmental Protection Department (EPD).

The programme invites local catering businesses to participate in the trial use of various types of non-plastic containers, and to provide feedback on operational scenarios and product performance.

Under the trial, participating non-plastic container suppliers will offer discounts to encourage catering businesses to adopt non-plastic containers and gradually expand their usage.

The containers being tested are made of paper, bamboo pulp, bagasse and other materials.

The EPD added that it will collect comprehensive data from the trial in order to improve product design and supply chains.

It will also continue recruiting local catering businesses and suppliers to join the programme.